OUR 
MENUS

BEERS ON TAP

3-4-5 PILSNER

PILSNER

ABV 4% / IBU 34

Crisp, clean, and refreshing. Notes of cracker and bright floral character from Czech Saaz Hops.

-Bronze Medal: US Open Beer Championship

NINE DAUGHTERS

DRY-HOPPED LAGER

ABV 4.7% / IBU 25

A crisp and refreshing Lager with subtle notes of floral honey and citrus.

forbidden city

altbier

ABV 4.5% / IBU 43

A German amber-colored ale with strong malty flavors balanced by pleasant hop bitterness, hints of roast, and a clean lager-like finish.

SUNKEN ROAD

BELGIAN BLONDE

ABV 5.7% / IBU 23

Great malt and hop balance with Belgian yeast shining through with notes of pear and undertones of spice.

-Bronze Medal: 2015 Great American Beer Festival
-Best of SE Region Belgian/French Specialty:
USBTC 2018, 2019

 

MAYAN GOLD

COFFEE CREAM ALE

ABV 5.3% / IBU 19

A smooth and refreshing Cream Ale made with Xquizit Coffee Roaster’s Mayan Gold coffee.

BITTERSWEET

ESB

ABV 6% / IBU 43

An English-style Strong Bitter with pleasant floral and earthy hop character balanced out with a strong malt backbone.

-Best of the Mid-Atlantic/Southeast, Bitter/ESB USBTC

MINIMAL VISIBILITY

New England IPA

ABV 6.5% / IBU 54

Hazy IPA with a rich, smooth body and rotating hop varieties. Ask you server what hops are in this batch!

LAUCK'S ISLAND

IPA

ABV 7% / IBU 45

West Coast style IPA made with Centennial and Ekuanot hops with notes of dank pine and tangerine.

OLD GUARD

DIPA

ABV 8.4% / IBU: 81

A throwback to the big and bitter west coast IPAs, this double IPA is packed with Chinook, Cascade, and Centennial hops giving a strong, citrus-forward and resinous flavor with a strong malty backbone.

CROOKED AUGER

RED IPA

ABV 7% / IBU 65

A malt-forward IPA with hints of toffee and orange rind with distinct piney hop character.

BLACKBERRY LAZARUS

KETTLE SOUR

ABV 6.5% / IBU 5

Our house kettle sour recipe packed with blackberries for a lightly tart and refreshingly dry sour with notes of fresh berries and cracker.

FROM THE KITCHEN

APPETIZERS

SBD STREET 
TACO TRIO $11

Choose any three: Marinated steak, chicken, or Schlund Family Farm pulled pork served with pickled cabbage, diced red onion, cilantro, and sour cream on a toasted flour tortilla.

CRISPY Brussels sprouts $7

Brussels fried crispy and served with a balsamic reduction and topped with parmesan.

REGULAR WINGS

mix of flats and drums

choice of:
breaded or unbreaded

tossed in:
buffalo, BBQ, jalapeño-pineapple, or jerk spice

side of:
housemade bleu cheese or ranch dressing

with or without:
celery

6 COUNT $9

12 COUNT $16

LET'S GET LOADED

French fries or tater tots loaded one of three ways:

CRYIN'
JOHNNY 
BOWL $10

Pimento cheese, grilled jalapeños, bacon, and sour cream

GARDEN 
BOWL $10

Grilled peppers and onions, topped with house made green goddess

PIGGY
BOWL $12

Schlund Family Farm pulled pork, diced red onion, pimento cheese, bacon, and sour cream

MAINS

All mains come with side of Fries or Tater Tots

$2.50 upcharge for subbing Brussels for side

*Cowboy Burger $13

Mast Farms beef patties topped with pepper jack, crispy jalapeños and shallots, bacon, and tomato with stout mustard on a toasted brioche bun.

*Red Goat Burger $13

Mast Farms beef patties topped with goat cheese, caramelized onions, and red pepper jam on a toasted brioche bun.

*Classic Burger $13

Mast Farms beef patties topped with cheddar cheese, lettuce, tomato, onion, and mayonnaise on a toasted brioche bun.

Green Cow Meatless Burger $14

No Bull local vegan patty, lettuce, tomato, and onion with our house vegan green goddess dressing on a toasted bun.

Crispy Hen Chicken Sandwich $12

Breaded chicken breast with choice of buffalo sauce, BBQ sauce, jerk spice, or pineapple jalapeño glaze with lettuce and tomato and choice of ranch or bleu cheese dressing on a brioche bun.

Pulled 
Pork Sandwich $10

Schlund Family Farm Pulled Pork Sandwich served with BBQ sauce, coleslaw and pickles.

KIDS

*Kid's 
cheeseburger $7

One Mast Farms beef patty topped with cheddar cheese on a toasted brioche bun served with fries or tots.

Kid’s Chicken 
Strips $7

Three breaded chicken strips served with fries or tots.

*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

DRINK MENU

SPECIALTY COCKTAILS

ROSEMARY LEMONADE $10

A. Smith Bowman’s Deep Run Vodka with fresh squeezed lemon and house-made rosemary simple syrup topped with soda and garnished with fresh lemon and rosemary.

DESPERADO
$9

Lunazul Silver Tequila with fresh muddled jalapeños, fresh squeezed lime, and triple sec garnished with fresh lime and jalapeño.

SPENCER & THE GIANT PEACH $10

A. Smith Bowman Brother’s Bourbon with muddled orange, peach bitters, and simple syrup.

Upgrade to: 
– Isaac Bowman ($12) 
– John J. Bowman ($14)

THE SPENCER HURRICANE $9

A. Smith Bowman’s George Bowman Rum with fresh muddled orange, pineapple juice, and grenadine garnished with maraschino cherries.

BLUEBERRIES IN FRENCH $10

A. Smith Bowman’s Sunset Hills Gin with fresh muddled blueberries and simple syrup, topped with prosecco.

GIMLET
$8

Deep Run Vodka or Sunset Hills Gin, fresh squeezed lime, and simple syrup. Garnished with lime.

Whiskey Sour
$8

A. Smith Bowman Brother’s Bourbon, fresh made sour mix, and simple syrup. Garnished with lime.

Upgrade to
– Isaac Port Barrel ($10) 
– John J. Bowman ($12)

spirits

Bowman Brothers Small Batch Bourbon $7.5

Hints of vanilla and cinnamon with a smooth and mellow finish.

John J. Bowman Single Barrel Bourbon $10

Hints of toffee, figs, leather with a long smooth finish.

George Bowman 
Dark Rum $7.5

Aroma of coconut and sharp honey, flavors of molasses and 987oak.

Deep Run
Vodka $7.5

Distilled in small batches with light juniper and other botanicals.

Lunazul 
Blanco $7.5

A light fruity nose with flavors of citrus and pepper.

wine

RED

Cantaluna 
Cabernet Sauvignon $7/$25

Complex with notes of mature red fruit, oak, and delicate herbal notes.

Cantaluna 
Carmenere
$7.5/$27

A full-bodied, multi-layered red with notes of ripe berries, black currant, and pepper.

rosé

Villa d’Adige Rosato Veneto $6/$21

Darker pink in color, strong aromatics reminiscent of wild berries, lightly tart with a dry, yet balanced finish.

Parolvini Prosecco
$7

Sparkling white with a strong floral aroma, hints of apple and spice with a dry finish.

white

Parolvini Pinot 
Grigio Delle Venezie
$7/$25

Bright, crisp, and pleasantly fruity with notes of peach and apple.

Parolvini 
Moscato
$6/$21

A semi-sparkling and aromatic sweet white with notes of light citrus and peach.

cider

Coyote Hole
Oma Smith's Cider $7

ABV 6.9%

A crisp semi-sweet cider that starts out with a blend of three apples and back-sweetened with fresh pressed Granny Smith cider.

Coyote Hole
Sangria $7

ABV 5.6%

Oma Smith’s cider blended with rosé wine, cranberries, and mangoes.

Non-Alcoholic

Soda $1.5  | Coffee $2 | Juice $2




sunday brunch

MAINS

*Breakfast 
Double 
Burger $13

Two patties topped with bacon, cheddar cheese, and a sunny side up egg with tomato and mayonnaise on a toasted brioche bun.

Waffle 
Bomber $14

Sweet brown sugar glazed deep-fried chicken with cinnamon cream cheese and bacon sandwiched between two waffles.

Green goat
omelette $14

Four egg omelette with lightly sautéed spinach, cherry tomatoes, red onion, and goat cheese, topped with green goddess sauce. Choice of side.

Two Egg 
Breakfast $11

Two eggs prepared your way served with white or rye toast, breakfast potatoes, and bacon.

big philly
omelette $14

Four egg omelette with grilled peppers and onions, pepper-jack cheese, and your choice of chicken, steak, pork or shrimp. Choice of side.

french toast
$12

Three pieces of brioche bread dipped in cinnamon batter, with fresh berries and housemade whip cream. Served with maple syrup.

BRUNCH À LA CARTE

SINGLE OF FRENCH TOAST $2.50

ADD AN EGG
TO ANY ITEM
$1

BREAKFAST POTATOES
$2.50

SINGLE WAFFLE
$2

TWO EGGS
YOUR WAY
$2

BACON
$2

brunch beverages

Bloody 
Mary $9

Deep Run Vodka, house bloody Mary mix.

mimosa $8

Parolvini Prosecco, orange juice.

beer-mosa $8

Choice of beer, orange juice.

man-mosa $14

Deep Run Vodka, Parolvini Prosecco, orange juice.

*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

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